Dining Guide
Boracay Restaurants & Places to Eat
49 restaurants curated by locals who actually eat there, with real ratings and honest prices.
1Choose your area
2Pick your vibe
3Imposta il tuo budget
In primo piano
Frutti di mare, internazionali
Ristorazione presso lo Shangri-La’s Boracay Resort
★4.7 (3,114)
In primo piano
Italiano
Aria Cucina Italiana
★4.7 (2,056)
In primo piano
Caffè, colazione
Il caffè Sunny Side
★4.5 (1,770)
In primo piano
Caffetteria, Panetteria
Real Coffee and Tea Cafe
★4.3 (1,330)
In primo piano
filippino, italiano
Casa dei ragni
★4.2 (356)
Beachfront
marocchino
Kasbah
★4.7 (1,427)
Beachfront
Frutti di mare, cucina italiana
Ristorante Red Coconut
★4.7 (1,209)
Beachfront
Fusione filippina e messicana
Maya
★4.4 (752)
Beachfront
Caffè
Cafe del Sol
★4.2 (582)
Beachfront
Internazionale, Buffet
Caffè della brezza marina
★4.3 (542)
Beachfront
Fusione internazionale e filippina
BarLo Resto Lounge del Two Seasons
★4.0 (122)
Beachfront
Frutti di mare, barbecue
Paraiso Bar & Grill
★3.1 (105)
Beachfront
Barbecue tedesco
Gasthof Cafe Lei
★3.0 (46)
Beachfront
Cucina occidentale raffinata
Ristorante di Christina
★4.6 (44)
Beachfront
Filippino, Internazionale
Station Juan Cafe e Wetlands Bar
★5.0 (1)
Beachfront
Filippino, Internazionale
Ristorante Two Seasons Boracay
New listingRisposte rapide
What are the best restaurants in Boracay?
Local favourites include Aria Cucina Italiana in D'Mall, Spiderhouse in Diniwid for sunset dining over the water, the Steakhouse in Station 1, Real Coffee and Tea Cafe (home of the calamansi muffin), The Sunny Side Cafe for brunch and Shangri-La's dining venues for a splurge.
How much does eating out in Boracay cost?
Street food and local eateries run ₱100 to 300 per person. Most sit-down restaurants cost ₱300 to 800 per person, and upscale beachfront dining runs ₱1,000 and up. Use the budget filter to match your night.
Which area is best for restaurants?
D'Mall has the biggest concentration and variety. Station 1 skews upscale beachfront, Station 2 is the busy heart of White Beach, Station 3 is quieter with local prices, and Diniwid rewards the short walk with sunset dining over the water.
Do Boracay restaurants take reservations?
Casual spots seat walk-ins, but beachfront tables at sunset and popular dinner spots fill fast from November to April. For fine dining and special occasions, reserve a day or two ahead.
Is there good seafood in Boracay?
Fresh seafood is the island staple. Tap the Fresh Seafood filter for grilled catch of the day, talaba oysters and seafood spreads, from paluto style to upscale beachfront grills.
Are there vegetarian friendly options?
Several cafes and international restaurants offer vegetarian and vegan dishes, especially around Station 2 and D'Mall. The Cafes & Brunch filter is a good place to start.
Where to eat in Boracay
Boracay's dining scene runs the full range: talaba oysters and fresh seafood grilled beachfront, Filipino classics like bulalo and sisig, Italian trattorias in D'Mall, all-day brunch cafes and mango shakes between swims. Station 1 is home to the island's upscale beachfront tables, Station 2 and D'Mall pack the widest choice into walking distance, Station 3 keeps local prices, and Diniwid's cliffside spots serve dinner over the water at sunset.
Every restaurant in this guide was visited and picked by our local team, with ratings pulled from real guest reviews. Nobody pays to rank higher. In peak season, November to April, book beachfront dinner tables a day or two ahead, especially around sunset.
Too comfy to go out?
Boracay Delivery, the island's restaurants to your door
Cravings and sunsets don't always agree. Order from Boracay's favourite kitchens and have dinner delivered to your resort, villa or beachfront room.
- Real restaurant menus, island-wide delivery
- Delivered to resorts, villas and apartments in every station
- Pay online or cash on delivery